According to the color of garlic skin, garlic can be divided into pure white garlic, ordinary white garlic is also called purple garlic, shandong is the most common garlic varieties, the output of purple garlic is much more than white garlic.

New Fresh garlic are available from every June, it is fresh garlic for local market and near oversea markets only usually. From July, most garlic are collected and stored in cold warehouse for the whole year processing to supply all over the world.

Ordinary garlic is also called garlic, garlic, garlic, gourd, single garlic, single garlic, it is the general name of garlic plants.

Garlic is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, and Chinese onion.

As we all know, Garlic is beneficial to promoting our human health, high nutritional value, known by experts as the best natural antibiotic food and health food.

As we all know, Garlic is beneficial to promoting our human health, high nutritional value, known by experts as the best natural antibiotic food and health food.

Peeled garic is after cutting rod, peeling, cleaning, disinfection and other procedures after a series of garlic cloves.

Ginger (Zingiber officinale) is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine.

Ginger (Zingiber officinale) is a flowering plant whose rhizome, ginger root or ginger, is widely used as a spice and a folk medicine.

Anqiu city is a famous ginger base in China with more than 500 years of planting gingers.

2021 crop fresh ginger and air dried ginger will begin to supply from November(fresh ginger), and December (air dry ginger).

Chestnut originated in China, China is one of the earliest edible famous nuts, annual output ranks first in the world. China chestnut quality is good, rich nutrition for the world group of chestnut crown.